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Brazil Santos - Medium

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A smooth and balanced coffee.  Perfect for your traditional drip coffee maker or as a pour over.

Certification/Grading: Natural

Roast: Medium (City)

Tasting Profile: Mildly bittersweet with notes of cocoa.

Grower: Fazenda Santa Barbara, Sao Francisco, Santo Antonio

Variety: Catuai and Mundo Novo

Region: Parana and Sao Paulo Brazil

Altitude: 750-1050 M

Soil Type: Volcanic Loam

Process: Pulped natural and dried in the Sun